OU space science expertise is being used to detect counterfeit whiskies posing as Scotch Whisky. Led by Dr Geraint Morgan, from the OU’s School of Physical Sciences, the project is part of the national SPRINT programme, which allows the Scotch Whisky Research Institute access to funded expertise and technology in the Space Instrumentation Discipline at the OU.
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The Open University is proud to announce its inclusion in the National Biofilms Innovation Centre (NBIC) consortium as part of NBIC’s sixth accession round.